1 can of sweetened condensed milk
250 ml of water
350 ml of cereal alcohol
5 tablespoons of sugar
1 tablespoon of pequi essence
100 g of chocolate
whipped cream
1 can of sweetened condensed milk
250 ml of water
350 ml of cereal alcohol
5 tablespoons of sugar
1 tablespoon of pequi essence
100 g of chocolate
whipped cream
1
Place the water and sweetened condensed milk
2
Pour in the cereal alcohol, sugar, and pequi essence
3
Add the chocolate
All of this in sequence
4
Whisk and store in a bottle with a cork.