Tomato and Starlight Stew

Name: Tomato and Starlight Stew
Yield: 6
Ingredients: 1 cup of macaroni for soup; 2 liters of chicken broth; 4 tomatoes, peeled and seeded, cut into cubes; 1/4 cup of fresh parsley leaves; Salt and black pepper; To sprinkle; 3 tablespoons of grated Parmesan cheese

1
1 cup of macaroni for soup
2
2 liters of chicken broth
3
4 tomatoes, peeled and seeded, cut into cubes
4
1/4 cup of fresh parsley leaves
5
Salt and black pepper
6
To sprinkle
7
3 tablespoons of grated Parmesan cheese

Ingredients

1
1 cup of macaroni for soup
2
2 liters of chicken broth
3
4 tomatoes, peeled and seeded, cut into cubes
4
1/4 cup of fresh parsley leaves
5
Salt and black pepper
6
To sprinkle
7
3 tablespoons of grated Parmesan cheese

Directions

1
Cook the macaroni in boiling water with salt
2
While that's cooking, warm up the chicken broth
3
In each soup bowl, place a bit of tomato and parsley
4
When the macaroni is al dente, drain it and distribute it among the prepared bowls
5
Place hot chicken broth on top
6
Serve with grated Parmesan cheese
7
Serves 6 portions
8
90 calories per serving.