Basic Tahini Sauce

Name: Basic Tahini Sauce
Yield: 12
Ingredients: 4 tablespoons of tahini (sesame paste); 5 tablespoons of lemon juice; 2 minced garlic cloves; 1/2 teaspoon of salt; 1 sprig of thyme; 1 sprig of rosemary

1
4 tablespoons of tahini (sesame paste)
2
5 tablespoons of lemon juice
3
2 minced garlic cloves
4
1/2 teaspoon of salt
5
1 sprig of thyme
6
1 sprig of rosemary

Ingredients

1
4 tablespoons of tahini (sesame paste)
2
5 tablespoons of lemon juice
3
2 minced garlic cloves
4
1/2 teaspoon of salt
5
1 sprig of thyme
6
1 sprig of rosemary

Directions

1
Combine all the ingredients in a processor or, if preferred, add them to a blender with 2 tablespoons of water
2
Process until you obtain a smooth cream
3
If desired, add a little more water to fine-tune the consistency of the sauce
4
Yield: 1/3 cup (12 tablespoons) [or 50 calories per tablespoon]
5
600 calories per 1/3 cup or 50 calories per tablespoon.

Make everyone crave it! Share now: