Red Sauce

Name: Red Sauce
Total time: 30 min
Yield: 16
Ingredients: 3 spoonfuls of ketchup; 3/4 cup of heavy cream (180 ml) mixed with 1 spoonful of lemon juice; 8 drops of Worcestershire sauce

1
3 spoonfuls of ketchup
2
3/4 cup of heavy cream (180 ml) mixed with 1 spoonful of lemon juice
3
8 drops of Worcestershire sauce

Ingredients

1
3 spoonfuls of ketchup
2
3/4 cup of heavy cream (180 ml) mixed with 1 spoonful of lemon juice
3
8 drops of Worcestershire sauce

Directions

1
In a medium bowl, beat all the ingredients with an electric mixer (hand-held whisk) until you get a smooth and homogenous cream (around 4 minutes)
2
Serve with salads
3
42.5 calories per spoonful

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