Seafood Salad

Name: Seafood Salad
Total time: 30 min
Yield: 8
Ingredients: "2 angel fish or other fish like ray (1.4 kg)"; "500 g of shrimp with shell"; "3 tomatoes, seeds removed, cut into cubes"; "1 onion, chopped"; "1 red bell pepper, cut into cubes"; "1 bunch of fresh parsley, washed and torn"; "For the dressing"; "1/3 cup olive oil"; "1/3 cup freshly squeezed lemon juice"; "1 tablespoon mustard"; "1/2 cup chopped fresh thyme"; "Salt and black pepper to taste"

1
"2 angel fish or other fish like ray (1.4 kg)"
2
"500 g of shrimp with shell"
3
"3 tomatoes, seeds removed, cut into cubes"
4
"1 onion, chopped"
5
"1 red bell pepper, cut into cubes"
6
"1 bunch of fresh parsley, washed and torn"
7
"For the dressing"
8
"1/3 cup olive oil"
9
"1/3 cup freshly squeezed lemon juice"
10
"1 tablespoon mustard"
11
"1/2 cup chopped fresh thyme"
12
"Salt and black pepper to taste"

Ingredients

1
"2 angel fish or other fish like ray (1.4 kg)"
2
"500 g of shrimp with shell"
3
"3 tomatoes, seeds removed, cut into cubes"
4
"1 onion, chopped"
5
"1 red bell pepper, cut into cubes"
6
"1 bunch of fresh parsley, washed and torn"
7
"For the dressing"
8
"1/3 cup olive oil"
9
"1/3 cup freshly squeezed lemon juice"
10
"1 tablespoon mustard"
11
"1/2 cup chopped fresh thyme"
12
"Salt and black pepper to taste"

Directions

1
"Place the angel fish in a pot with a little water and cook until tender, but still firm"
2
"Place the shrimp with shell in another pot with a little water and cook for 4 minutes"
3
"Shell and clean them"
4
"Reserve 1/3 cup of cooking liquid from the shrimp"
5
"Once the angel fish have cooled, flake them and reserve"
6
"Mix all dressing ingredients, season the vegetables, shrimp, and angel fish", "Assemble the salad in a bowl with fresh parsley and garnish", "Serve immediately", "Serves 8"