1 cup of yogurt
2 stalks of fresh sorrel or 1 tablespoon of dried sorrel
1 peeled and grated cucumber
1 bunch of green onion, chopped
1 tablespoon of raisins
to taste salt and pepper
1 cup of yogurt
2 stalks of fresh sorrel or 1 tablespoon of dried sorrel
1 peeled and grated cucumber
1 bunch of green onion, chopped
1 tablespoon of raisins
to taste salt and pepper
Combine the ingredients and refrigerate
Serve as a side dish for hearty meals
Use 2 cups.