Roasted Stuffed Potatoes with Ground Beef

Name: Roasted Stuffed Potatoes with Ground Beef
Yield: 4
Ingredients: 4 large potatoes; 1 tablespoon of olive oil; 250g ground beef; Salt and pepper to taste; Chopped salsa a gosto; 2 tablespoons of ketchup; 1 container of heavy cream; 250g shredded mozzarella

1
4 large potatoes
2
1 tablespoon of olive oil
3
250g ground beef
4
Salt and pepper to taste
5
Chopped salsa a gosto
6
2 tablespoons of ketchup
7
1 container of heavy cream
8
250g shredded mozzarella

Ingredients

1
4 large potatoes
2
1 tablespoon of olive oil
3
250g ground beef
4
Salt and pepper to taste
5
Chopped salsa a gosto
6
2 tablespoons of ketchup
7
1 container of heavy cream
8
250g shredded mozzarella

Directions

1
Wash the potatoes well and cook them in boiling salted water until they are tender
2
Let them cool down
3
In a pan, heat the olive oil, sauté the ground beef until it's fully cooked
4
Season with salt, pepper, and chopped salsa
5
Turn off the heat
6
Add the ketchup and heavy cream
7
Using the help of a spoon, remove one-quarter of the potato's flesh, creating a cavity
8
Stuff it with ground beef, top it with shredded mozzarella, and place it in a preheated oven at 220°C to get golden brown
9
Serve immediately.