Beef Pita Roll with Spicy Jelly

Name: Beef Pita Roll with Spicy Jelly
Yield: 12
Ingredients: 12 beef pita pockets; 150g cream cheese; 1 cup fresh arugula, washed; 100g beef; Salt to taste; 1/4 cup spicy jelly

1
12 beef pita pockets
2
150g cream cheese
3
1 cup fresh arugula, washed
4
100g beef
5
Salt to taste
6
1/4 cup spicy jelly

Ingredients

1
12 beef pita pockets
2
150g cream cheese
3
1 cup fresh arugula, washed
4
100g beef
5
Salt to taste
6
1/4 cup spicy jelly

Directions

1
Cut the pita pockets in half and spread cream cheese on one of the halves
2
Add arugula, beef, and season with salt
3
Distribute the spicy jelly and close the roll
4
If desired, prepare ahead by 1 hour

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