Mashed Apple Biscuits

Name: Mashed Apple Biscuits
Yield: 35
Ingredients: 3 eggs; 150g light butter; 400g wheat flour; 25g dried apple; 2 tablespoons (chopped) of cinnamon in powder; 8 packets of powdered sugar; 1/2 cup apple juice

1
3 eggs
2
150g light butter
3
400g wheat flour
4
25g dried apple
5
2 tablespoons (chopped) of cinnamon in powder
6
8 packets of powdered sugar
7
1/2 cup apple juice

Ingredients

1
3 eggs
2
150g light butter
3
400g wheat flour
4
25g dried apple
5
2 tablespoons (chopped) of cinnamon in powder
6
8 packets of powdered sugar
7
1/2 cup apple juice

Directions

1
Beat the eggs with butter; add wheat flour, cinnamon powder, and finally, the dried apples
2
Shape the biscuits and bake in a medium oven for about 10 minutes
3
Mix the powdered sugar with apple juice
4
Gently poke holes into the biscuits and drizzle with the sugar-glazed apple juice
5
Dust with cinnamon and serve immediately.

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