Banana Cake (Peanut Banana Cake)

Name: Banana Cake
Ingredients: 2 eggs; 1/2 cup melted butter; 2 ripe bananas, sliced; 3/4 cup all-purpose flour; 1 3/4 teaspoons baking powder; 1 1/4 teaspoons cream of tartar; 1/2 teaspoon salt

1
2 eggs
2
1/2 cup melted butter
3
2 ripe bananas, sliced
4
3/4 cup all-purpose flour
5
1 3/4 teaspoons baking powder
6
1 1/4 teaspoons cream of tartar
7
1/2 teaspoon salt

Ingredients

1
2 eggs
2
1/2 cup melted butter
3
2 ripe bananas, sliced
4
3/4 cup all-purpose flour
5
1 3/4 teaspoons baking powder
6
1 1/4 teaspoons cream of tartar
7
1/2 teaspoon salt

Directions

1
In a blender, combine the eggs, butter, bananas, and peanut butter
2
Blend until smooth
3
Mix together the flour, baking powder, cream of tartar, and salt in a bowl
4
Add the blended mixture to the dry ingredients and mix well
5
Pour into a 20x10cm rectangular pan and bake at moderate heat for about 45 minutes, or until golden brown.

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