2 cups of flour
1 cup of vegetable oil
4 egg yolks
1 cup of milk
2 tablespoons of honey
1 cup of wheat flour
2 cups of sorghum
1 tablespoon of baking powder
4 egg whites
2 cups of flour
1 cup of vegetable oil
4 egg yolks
1 cup of milk
2 tablespoons of honey
1 cup of wheat flour
2 cups of sorghum
1 tablespoon of baking powder
4 egg whites
Whisk together the flour, vegetable oil, and egg yolks until a smooth cream forms
Add in the honey and milk and whisk well
Combine the wheat flour, sorghum, and baking powder
Mix lightly
Add in the beaten egg whites
Bake in a greased and floured cake pan for about 30 minutes.