Simple Cake

Name: Simple Cake
Yield: 16
Ingredients: 1 cup of butter; 1 1/2 cups of sugar; 2 eggs; 2 egg yolks; 1 cup of milk; 1 tablespoon of vanilla extract; 3 cups of all-purpose flour, sifted; 3 tablespoons of baking powder

1
1 cup of butter
2
1 1/2 cups of sugar
3
2 eggs
4
2 egg yolks
5
1 cup of milk
6
1 tablespoon of vanilla extract
7
3 cups of all-purpose flour, sifted
8
3 tablespoons of baking powder

Ingredients

1
1 cup of butter
2
1 1/2 cups of sugar
3
2 eggs
4
2 egg yolks
5
1 cup of milk
6
1 tablespoon of vanilla extract
7
3 cups of all-purpose flour, sifted
8
3 tablespoons of baking powder

Directions

1
Beat the butter and sugar well
2
Add the eggs and egg yolks
3
Mix well
4
Gradually add the milk mixed with vanilla extract, alternating with the flour mixed with baking powder
5
Mix well
6
Pour the batter into a 23 cm (9 inch) round cake pan, greased and floured
7
Bake in a moderate oven (180°C) for about 1 hour, or until a toothpick inserted into the center comes out clean
8
Let cool slightly before serving, cut into 16 slices.