Lime Green Cake

Name: Lime Green Cake
Yield: 10
Ingredients: 1 package of lime-flavored gelatin; 1 cup (cream cheese) of sour cream; 1 cup of low-fat natural yogurt; 4 eggs; 1 packet of ready-made orange-flavored cake mix; 1 tablespoon of active dry yeast, sifted; Syrup; Juice from 3 oranges; Juice from 1 lime; 2 tablespoons of sugar; Lime zest for decoration

1
1 package of lime-flavored gelatin
2
1 cup (cream cheese) of sour cream
3
1 cup of low-fat natural yogurt
4
4 eggs
5
1 packet of ready-made orange-flavored cake mix
6
1 tablespoon of active dry yeast, sifted
7
Syrup
8
Juice from 3 oranges
9
Juice from 1 lime
10
2 tablespoons of sugar
11
Lime zest for decoration

Ingredients

1
1 package of lime-flavored gelatin
2
1 cup (cream cheese) of sour cream
3
1 cup of low-fat natural yogurt
4
4 eggs
5
1 packet of ready-made orange-flavored cake mix
6
1 tablespoon of active dry yeast, sifted
7
Syrup
8
Juice from 3 oranges
9
Juice from 1 lime
10
2 tablespoons of sugar
11
Lime zest for decoration

Directions

1
Place the sour cream, yogurt, gelatin, and eggs in a blender and blend for eight minutes
2
Transfer to a bowl and add the cake mix and yeast gradually, mixing until homogeneous
3
Pour into an ungreased and floured baking dish
4
Bake in a medium oven until a toothpick inserted comes out dry
5
Syrup: In a saucepan, combine all ingredients and bring to a boil
6
Pour over the cake and decorate with lime zest