2 fresh kiwis, peeled
2 tablespoons of sugar
40 ml of rye
Ice to taste
2 fresh kiwis, peeled
2 tablespoons of sugar
40 ml of rye
Ice to taste
Fill a rocks glass with the kiwis and sugar
Mash the kiwis with a muddler until they're well-crushed
Add ice and top with rye
Stir well and serve
Just imagine hot dogs without sausages? Well, this rye cocktail is like that - the iconic drink of Brazil made without cachaça and lime
But if the concept is dubious, the result is a delight
So much so that even today it's in any Brazilian nightspot
A precious legacy from the decade of computers, writing desks, and packaged food
Variations also work - instead of kiwi, use red fruits or strawberries
Perfect for accompanying sushi..
or who knows, maybe even a feijoada!