Smoked Salmon Canapés (Smoked Salmon Canapés)

Name: Smoked Salmon Canapés
Yield: 30
Ingredients: 300g of smoked salmon roe; 30 crackers; Butter or margarine for spreading; Mayonnaise or diced pineapple for decoration

1
300g of smoked salmon roe
2
30 crackers
3
Butter or margarine for spreading
4
Mayonnaise or diced pineapple for decoration

Ingredients

1
300g of smoked salmon roe
2
30 crackers
3
Butter or margarine for spreading
4
Mayonnaise or diced pineapple for decoration

Directions

1
Spread butter on the crackers and top with smoked salmon roe
2
Garnish with mayonnaise or diced pineapple
3
Serve chilled or at room temperature.

Make everyone crave it! Share now:

Related recipes

Appetizers and Snacks

Italian-Style Vinaigrette Salad

Appetizers and Snacks

Garbanzo Bean Paste

Appetizers and Snacks

Stuffed Pão

Main Dishes

Savory Little Pies with Sausage

Main Dishes

Ham Gelatin

Appetizers and Snacks

Beer Aperitif Cookie

While most recipes presented on this site have been tested, we disclaim any liability for the results obtained, which may vary depending on individual skills and preferences. The content of this site is composed of recipes collected from various sources, including handwritten family recipe books, old magazines, and public domain publications. Additionally, some images and texts may have been generated by artificial intelligence. All rights reserved.