Cut the roast beef into very thin slices. Spread butter on toast or bread, place a fresh lettuce leaf and two to three slices of roast beef on top. Next, add two to three cooked egg rounds if desired. You can also use mayonnaise or a little ketchup.
Cut the roast beef into very thin slices. Spread butter on toast or bread, place a fresh lettuce leaf and two to three slices of roast beef on top. Next, add two to three cooked egg rounds if desired. You can also use mayonnaise or a little ketchup.