Walnut and Marzipan Confection

Name: Walnut and Marzipan Confection
Ingredients: 100 g of dried apricots; 100 g of marzipan dough; 3 tablespoons of apricot liqueur; 50 g of confectioner's sugar; 50 halves of walnuts; melted dark chocolate

1
100 g of dried apricots
2
100 g of marzipan dough
3
3 tablespoons of apricot liqueur
4
50 g of confectioner's sugar
5
50 halves of walnuts
6
melted dark chocolate

Ingredients

1
100 g of dried apricots
2
100 g of marzipan dough
3
3 tablespoons of apricot liqueur
4
50 g of confectioner's sugar
5
50 halves of walnuts
6
melted dark chocolate

Directions

1
Pulse the apricots well
2
Mix with marzipan dough (see recipe below), apricot liqueur, and confectioner's sugar
3
Place a little of this mixture between two walnut halves
4
Press the walnuts firmly into the mixture
5
Place the sweet on a fork and submerge half in melted dark chocolate
6
Let it dry over oiled aluminum paper
7
Store in a cool place until presentation time.