Café-Flavored Cookies

Name: Café-Flavored Cookies
Ingredients: 1 cup all-purpose flour; 1/2 teaspoon active dry yeast; 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup unsalted butter at room temperature; 1 1/2 cups brown sugar; 2 tablespoons brewed coffee; 1 large egg, 1 cup rolled oats; 1/2 cup chopped walnuts

1
1 cup all-purpose flour
2
1/2 teaspoon active dry yeast
3
1/4 teaspoon baking soda
4
1/2 teaspoon salt
5
1/2 cup unsalted butter at room temperature
6
1 1/2 cups brown sugar
7
2 tablespoons brewed coffee
8
1 large egg, 1 cup rolled oats
9
1/2 cup chopped walnuts

Ingredients

1
1 cup all-purpose flour
2
1/2 teaspoon active dry yeast
3
1/4 teaspoon baking soda
4
1/2 teaspoon salt
5
1/2 cup unsalted butter at room temperature
6
1 1/2 cups brown sugar
7
2 tablespoons brewed coffee
8
1 large egg, 1 cup rolled oats
9
1/2 cup chopped walnuts

Directions

1
Preheat the oven to 140°C (275°F) and grease a baking sheet
2
Mix together flour, oats, salt, yeast, and baking soda in a bowl
3
Separately, whisk together egg, coffee, brown sugar, and butter until smooth
4
Gradually add the wet ingredients to the dry ingredients and mix until a dough forms
5
If necessary, refrigerate the dough for 30 minutes to firm up
6
Form into balls and bake at 140°C (275°F) for 12 minutes.