Beef Stew with Pork

Name: Beef Stew with Pork
Yield: 6
Ingredients: 1 kg of beef; 3 pork chops cut into slices; 6 tablespoons (chops) of beef broth; 1 chopped onion; 2 soup spoons of olive oil; 2 cloves of garlic; Salt and black pepper to taste

1
1 kg of beef
2
3 pork chops cut into slices
3
6 tablespoons (chops) of beef broth
4
1 chopped onion
5
2 soup spoons of olive oil
6
2 cloves of garlic
7
Salt and black pepper to taste

Ingredients

1
1 kg of beef
2
3 pork chops cut into slices
3
6 tablespoons (chops) of beef broth
4
1 chopped onion
5
2 soup spoons of olive oil
6
2 cloves of garlic
7
Salt and black pepper to taste

Directions

1
Cut the beef into cubes and the pork into slices and reserve
2
In a pressure cooker, sauté the onion in olive oil, add the minced garlic and stir for two minutes
3
Add the beef and cook until it browns well
4
Add six tablespoons (chops) of beef broth and close the pressure cooker
5
Cook for 20 minutes after reaching pressure
6
Wait for the pressure to end and open the pressure cooker
7
Check if the meat is tender
8
If necessary, add hot water and continue cooking
9
After cooking the beef, add the pork and cook with the open pressure cooker for another 15 minutes
10
Adjust the seasoning and serve immediately.