'2 1/2 cups of milk'
'1/4 cup of tapioca'
'1 whole lemon peel'
'1/4 cup of sugar'
'2 eggs'
'2 1/2 cups of milk'
'1/4 cup of tapioca'
'1 whole lemon peel'
'1/4 cup of sugar'
'2 eggs'
'Place the milk in a bowl, add the tapioca and let it soak for 1 hour.'
'Strain into a pot, add the remaining ingredients and mix well.'
'Cook over low heat, stirring constantly until thickened.'
'Remove the lemon peel.'
'Let it cool and serve in portions.'
'Serve warm for 4 servings.'