Mixed Skewers

Name: Mixed Skewers
Total time: 30 min
Yield: 6
Ingredients: 350g of rump steak cut into cubes; 12 mini meatballs; Salt to taste; 1 sprig of fresh oregano; 6 slices of bacon

1
350g of rump steak cut into cubes
2
12 mini meatballs
3
Salt to taste
4
1 sprig of fresh oregano
5
6 slices of bacon

Ingredients

1
350g of rump steak cut into cubes
2
12 mini meatballs
3
Salt to taste
4
1 sprig of fresh oregano
5
6 slices of bacon

Directions

1
In a bowl, combine the beef, onions, and season with salt and fresh oregano leaves
2
On individual skewers, place three cubes of beef wrapped in half a slice of bacon, alternating with mini meatballs
3
Grill over medium-high heat on an oiled griddle for both sides
4
Serve immediately accompanied by a green salad.

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