Moist Beef Oven Mineira

Name: Moist Beef Oven Mineira
Yield: 8
Ingredients: 2 tablespoons of olive oil; 3 tablespoons of butter; 1 medium onion, cut into rings; 4 cups of cooked beef without broth; 1 cup of grated Minas cheese; 2 hard-boiled eggs, cut into rings; Salt to taste; Paprika to taste; 2 tablespoons of chopped fresh cilantro; 2 tomatoes, cut into rings; 1 cup of toasted bread crumbs

1
2 tablespoons of olive oil
2
3 tablespoons of butter
3
1 medium onion, cut into rings
4
4 cups of cooked beef without broth
5
1 cup of grated Minas cheese
6
2 hard-boiled eggs, cut into rings
7
Salt to taste
8
Paprika to taste
9
2 tablespoons of chopped fresh cilantro
10
2 tomatoes, cut into rings
11
1 cup of toasted bread crumbs

Ingredients

1
2 tablespoons of olive oil
2
3 tablespoons of butter
3
1 medium onion, cut into rings
4
4 cups of cooked beef without broth
5
1 cup of grated Minas cheese
6
2 hard-boiled eggs, cut into rings
7
Salt to taste
8
Paprika to taste
9
2 tablespoons of chopped fresh cilantro
10
2 tomatoes, cut into rings
11
1 cup of toasted bread crumbs

Directions

1
Preheat the oven to 200°C
2
In a skillet, heat the olive oil, melt the butter, and sauté the onion until golden brown
3
Butter a medium-sized baking dish, layer the beef, onion, half of the grated cheese, and eggs
4
Season with salt, paprika, and cilantro, and gently mix
5
Top with tomato slices and sprinkle with the remaining grated cheese
6
Bake in the preheated oven for 30 minutes
7
Serve immediately with toasted bread crumbs.