1 cup of strong brew coffee, chilled
1 cup of milk
60g of melted semi-sweet chocolate
2 spoons (of soup) of whiskey
add to taste
1 cup of strong brew coffee, chilled
1 cup of milk
60g of melted semi-sweet chocolate
2 spoons (of soup) of whiskey
add to taste
Place the coffee on a ice tray with compartments to make cubes
Freeze until it's hard
Mix the coffee ice cubes, milk, melted chocolate, whiskey and add to taste in a blender
Blend until creamy and the coffee ice has dissolved
Serve immediately
Serves 2 people
