2 shots of tequila
1 measure of Blue Curaçao
6 ice cubes
300 ml of Tonic Water (Gin & Tonic)
salt
1 lime, cut in half
2 shots of tequila
1 measure of Blue Curaçao
6 ice cubes
300 ml of Tonic Water (Gin & Tonic)
salt
1 lime, cut in half
Blend the tequila with Blue Curaçao and ice in a shaker until it reaches a consistency like a slushie
Prepare the glasses, which should have wide mouths like margarita glasses
Cut a lime in half and place it on the rim of two glasses, then dust the rims with salt to create a salt crust
Fill one glass with the tequila mixture and top with Tonic Water