Coconut Glaze

Name: Coconut Glaze
Ingredients: 125 g of shredded coconut; 3 tablespoons of heavy cream; 30 g of butter or margarine; 1 cup of shredded coconut

1
125 g of shredded coconut
2
3 tablespoons of heavy cream
3
30 g of butter or margarine
4
1 cup of shredded coconut

Ingredients

1
125 g of shredded coconut
2
3 tablespoons of heavy cream
3
30 g of butter or margarine
4
1 cup of shredded coconut

Directions

1
Make a smooth mixture
2
Beat it intensely well
3
Spread over the cake and bake again in the oven to golden the topping.

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