1 kg of tangerines (seedless, peel included)
0.5 kg of sugar
1 liter of cereal-based ethanol at 40%
1 kg of tangerines (seedless, peel included)
0.5 kg of sugar
1 liter of cereal-based ethanol at 40%
Let it infuse for 15 to 20 days
Do not heat it
Strain before serving.