Lemonade with Mint

Name: Lemonade with Mint
Ingredients: 1 cup granulated sugar (180 g); 5 cups water (1.2 liters); 1 cup lemon juice (240 ml); 1/4 cup fresh mint leaves (15 g); Ice cubes (for serving); For decorating; Fresh mint leaves; Orange zest strips tied in small bows

1
1 cup granulated sugar (180 g)
2
5 cups water (1.2 liters)
3
1 cup lemon juice (240 ml)
4
1/4 cup fresh mint leaves (15 g)
5
Ice cubes (for serving)
6
For decorating
7
Fresh mint leaves
8
Orange zest strips tied in small bows

Ingredients

1
1 cup granulated sugar (180 g)
2
5 cups water (1.2 liters)
3
1 cup lemon juice (240 ml)
4
1/4 cup fresh mint leaves (15 g)
5
Ice cubes (for serving)
6
For decorating
7
Fresh mint leaves
8
Orange zest strips tied in small bows

Directions

1
In a pitcher, combine the sugar, 4 cups of water (960 ml) and lemon juice
2
Stir until the sugar dissolves. Reserve
3
In a blender, add the remaining water and mint
4
Blend
5
Pour into the reserved pitcher and stir well
6
Add ice cubes to taste
7
Serve in glasses decorated with fresh mint leaves and small bows made from orange zest.