Margarita

Name: Margarita
Yield: 6
Ingredients: Half a cup of lime juice; a splash; One cup of tequila or rum; A third of a cup of Cointreau; A quarter of a cup of a splash; Two cups of crushed ice

1
Half a cup of lime juice
2
a splash
3
One cup of tequila or rum
4
A third of a cup of Cointreau
5
A quarter of a cup of a splash
6
Two cups of crushed ice

Ingredients

1
Half a cup of lime juice
2
a splash
3
One cup of tequila or rum
4
A third of a cup of Cointreau
5
A quarter of a cup of a splash
6
Two cups of crushed ice

Directions

1
Cut the limes
2
Before squeezing the lime, rub the rims of eight cocktail glasses with the cut side of the lime
3
Then, put them in the freezer for one hour
4
After squeezing the lime, mix it with rum or tequila, Cointreau, and a splash
5
Pour into frozen glasses
6
Shake well in a liquidizer with crushed ice for 1/2 minute
7
Serve immediately.