50 ml of melon liqueur
25 ml of gin
25 ml of lime juice
1 tablespoon of sugar
Cubes of ice
50 ml of club soda
1 slice of papaya with skin and crown for garnish
50 ml of melon liqueur
25 ml of gin
25 ml of lime juice
1 tablespoon of sugar
Cubes of ice
50 ml of club soda
1 slice of papaya with skin and crown for garnish
In a shaker, combine the melon liqueur, gin, lime juice, and sugar
Shake well
Strain into a long hurricane glass filled with ice and top with club soda
Garnish with papaya and serve.