2 cups of wheat flour
1 1/2 tablespoons of active dry yeast
3 tablespoons of sugar
3 tablespoons of butter
1 medium-sized cooked potato (150 g) mashed well
2 eggs
1/2 cup of milk
2 cups of wheat flour
1 1/2 tablespoons of active dry yeast
3 tablespoons of sugar
3 tablespoons of butter
1 medium-sized cooked potato (150 g) mashed well
2 eggs
1/2 cup of milk
1 Preheat the oven to 400°F
Place all ingredients in a bowl
Mix with hands until you get a homogeneous dough
2 Make small balls with a tablespoon-sized portion of the dough and place them on a buttered baking sheet
Bake for about 20 minutes, or until lightly golden.
