Banana Pizza with Nutella Sauce

Name: Banana Pizza with Nutella Sauce
Yield: 8
Ingredients: 2 medium bananas, sliced into rings; 1/4 cup of water; 1/2 teaspoon of sugar; Cinnamon to taste; 1 basic dough disk (recipe on page 6); 1 container of Nutella

1
2 medium bananas, sliced into rings
2
1/4 cup of water
3
1/2 teaspoon of sugar
4
Cinnamon to taste
5
1 basic dough disk (recipe on page 6)
6
1 container of Nutella

Ingredients

1
2 medium bananas, sliced into rings
2
1/4 cup of water
3
1/2 teaspoon of sugar
4
Cinnamon to taste
5
1 basic dough disk (recipe on page 6)
6
1 container of Nutella

Directions

1
In a saucepan, cook the banana slices in water with sugar for ten minutes
2
Add cinnamon and reserve
3
Cover the dough with the banana filling and bake in a conventional oven at medium temperature (180°C) for 15 minutes or in a wood-fired oven for three minutes until the banana becomes tender and loses its shape
4
In a refrigerator, heat the Nutella in the microwave on high power for ten seconds or until it melts
5
Drizzle with the sauce and serve

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