500 g of clean and sliced strawberries
2 cups of sugar
2 bottles of white wine
2 bottles of champagne
2 liters of mineral water with gas
500 g of clean and sliced strawberries
2 cups of sugar
2 bottles of white wine
2 bottles of champagne
2 liters of mineral water with gas
In a bowl, cover the strawberries with sugar and pour 1 bottle of wine on top
Refrigerate for 1 hour
Transfer to a punch bowl
Add the remaining wine, champagne, and mineral water
Mix well
Serve chilled.
