Orange Pudding

Name: Orange Pudding
Yield: 10
Ingredients: For the pudding, you will need; 1 cup of creamy ricotta cheese; 6 eggs; 1 cup of sugar; 1 cup of freshly squeezed orange juice; For the sauce, you will need; 1 cup of sugar; 2 oranges, peeled and sliced

1
For the pudding, you will need
2
1 cup of creamy ricotta cheese
3
6 eggs
4
1 cup of sugar
5
1 cup of freshly squeezed orange juice
6
For the sauce, you will need
7
1 cup of sugar
8
2 oranges, peeled and sliced

Ingredients

1
For the pudding, you will need
2
1 cup of creamy ricotta cheese
3
6 eggs
4
1 cup of sugar
5
1 cup of freshly squeezed orange juice
6
For the sauce, you will need
7
1 cup of sugar
8
2 oranges, peeled and sliced

Directions

1
Place all pudding ingredients in a blender
2
Blend until smooth and well combined
3
Pour into an ungreased 19 cm round cake pan
4
Bake in a preheated oven at 200°C for about 1 hour, or until a knife inserted comes out clean
5
Let cool and unmold
6
Prepare the sauce: mix sugar with 1/2 cup of water
7
Heat over medium heat, stirring constantly, until caramelized
8
Gradually add 1/4 cup of water, stirring constantly, until smooth and creamy
9
Remove from heat when sauce is well combined
10
Mix in the orange slices
11
Let cool and serve chilled
12
Serves 10.