Rice Pudding with Strawberry Sauce

Name: Rice Pudding with Strawberry Sauce
Yield: 6
Ingredients: 1 box of chocolate rice pudding; 1 cup (churn) of milk; 1/2 cup (churn) of heavy cream; 2 egg whites; 6 tablespoons of strawberry gelatin; 1/4 cup (churn) of water

1
1 box of chocolate rice pudding
2
1 cup (churn) of milk
3
1/2 cup (churn) of heavy cream
4
2 egg whites
5
6 tablespoons of strawberry gelatin
6
1/4 cup (churn) of water

Ingredients

1
1 box of chocolate rice pudding
2
1 cup (churn) of milk
3
1/2 cup (churn) of heavy cream
4
2 egg whites
5
6 tablespoons of strawberry gelatin
6
1/4 cup (churn) of water

Directions

1
1 Prepare the rice pudding with the milk
2
In a blender, blend the rice pudding and heavy cream until smooth
3
2 Beat the egg whites until fluffy and fold them gently into the rice pudding mixture
4
In a saucepan, combine the strawberry gelatin with the water and simmer, stirring well
5
3 Turn off the heat and strain through a sieve
6
Distribute the mousse among bowls and drizzle with the strawberry sauce
7
Then refrigerate for at least an hour.