Select a few round and perfect radishes. Wash and scrub them well. Cut off the top quarter and remove the radish pulp with the help of a melon baller. Next, fill with a mixture of mayonnaise, finely chopped green onion, salt, and white pepper. Alternatively, fill with tuna or sardine mayonnaise.
Select a few round and perfect radishes. Wash and scrub them well. Cut off the top quarter and remove the radish pulp with the help of a melon baller. Next, fill with a mixture of mayonnaise, finely chopped green onion, salt, and white pepper. Alternatively, fill with tuna or sardine mayonnaise.