750 milo pieces
"1/4 cup freshly squeezed lime juice"
"2 tablespoons olive oil"
"2 teaspoons chopped fresh parsley"
to taste
"small diced onion"
750 milo pieces
"1/4 cup freshly squeezed lime juice"
"2 tablespoons olive oil"
"2 teaspoons chopped fresh parsley"
to taste
"small diced onion"
Clean the milo according to basic guidelines
Soak in cold water
Cut into small pieces and place in a bowl with lime juice, olive oil, parsley, salt, and onion
Let it rest for 30 minutes and serve
Serves 6 people.
