Sausage Casserole in the Oven

Name: Sausage Casserole in the Oven
Yield: 12
Ingredients: 1 package of boneless chicken breast; 1 small jar of mayonnaise; 3 tomatoes, peeled and seeded, cut into cubes; 10 sausages, cut in half and vertically; 100g of chopped olives; 300g of cheddar cheese, sliced; Oregano to taste

1
1 package of boneless chicken breast
2
1 small jar of mayonnaise
3
3 tomatoes, peeled and seeded, cut into cubes
4
10 sausages, cut in half and vertically
5
100g of chopped olives
6
300g of cheddar cheese, sliced
7
Oregano to taste

Ingredients

1
1 package of boneless chicken breast
2
1 small jar of mayonnaise
3
3 tomatoes, peeled and seeded, cut into cubes
4
10 sausages, cut in half and vertically
5
100g of chopped olives
6
300g of cheddar cheese, sliced
7
Oregano to taste

Directions

1
1
2
Butter a rectangular form
3
2
4
Arrange the layers: layer of chicken, layer of mayonnaise, layer of tomato, sausage, olives, and cheese
5
Finally, sprinkle with oregano
6
3
7
Repeat the layers until all ingredients are used up
8
Finish with a layer of chicken, spread with mayonnaise, and bake in a preheated oven at 220oC for 30 minutes or until golden
9
4
10
Let it cool, unmold, cut into slices, and serve.