Reinforced Avocado Salad

Name: Reinforced Avocado Salad
Yield: 4
Ingredients: 1 ripe avocado (about 700g); 1 tablespoon of lime juice; 2 hard-boiled eggs; 3 green scallions, well washed and cut into thin slices; Salt and black pepper to taste; 4 slices of whole wheat bread; To garnish:; tomato slices; 2 hard-boiled eggs, cut into thin slices; some fresh parsley leaves

1
1 ripe avocado (about 700g)
2
1 tablespoon of lime juice
3
2 hard-boiled eggs
4
3 green scallions, well washed and cut into thin slices
5
Salt and black pepper to taste
6
4 slices of whole wheat bread
7
To garnish:
8
tomato slices
9
2 hard-boiled eggs, cut into thin slices
10
some fresh parsley leaves

Ingredients

1
1 ripe avocado (about 700g)
2
1 tablespoon of lime juice
3
2 hard-boiled eggs
4
3 green scallions, well washed and cut into thin slices
5
Salt and black pepper to taste
6
4 slices of whole wheat bread
7
To garnish:
8
tomato slices
9
2 hard-boiled eggs, cut into thin slices
10
some fresh parsley leaves

Directions

1
Peel the avocado and remove the pit
2
Place it in a bowl and mash well with lime juice
3
Dice the eggs and add them to the avocado, along with the green scallion
4
Season to taste with salt, black pepper, and additional lime juice if desired
5
Spread over the bread slices and cover with tomato slices, egg slices, and fresh parsley leaves
6
Serve in 4 portions.