Sardine with Mayonnaise

Name: Sardine with Mayonnaise
Ingredients: 8 fresh large sardines; 3/4 cup chopped onion; 1 cup red bell pepper, diced; 1 cup mayonnaise; 1/2 cup heavy cream; Salt and black pepper to taste; 2 sprigs of rosemary

1
8 fresh large sardines
2
3/4 cup chopped onion
3
1 cup red bell pepper, diced
4
1 cup mayonnaise
5
1/2 cup heavy cream
6
Salt and black pepper to taste
7
2 sprigs of rosemary

Ingredients

1
8 fresh large sardines
2
3/4 cup chopped onion
3
1 cup red bell pepper, diced
4
1 cup mayonnaise
5
1/2 cup heavy cream
6
Salt and black pepper to taste
7
2 sprigs of rosemary

Directions

1
Clean the sardines and separate into fillets
2
Cut each fillet into 3 pieces
3
Chop the onion
4
Dice the red bell pepper without removing the skin
5
Mix the mayonnaise and heavy cream
6
Add the chopped onion and bell pepper
7
Season with salt and black pepper
8
Add the rosemary sprigs
9
Combine the sardines
10
Place in a glass jar, seal, and refrigerate for at least 24 hours before serving
11
Serve as an appetizer