Siri-mole Roasted Recipe

Name: Siri-mole Roasted Recipe
Ingredients: 1 kg of siri-mole; 200 ml of coconut milk; 1 medium onion, chopped; 1 bell pepper; 2 ripe tomatoes; 2 tablespoons olive oil; 4 tablespoons dendaa oil; 1 large green pepper; 1 clove garlic; Salt and black pepper to taste; Cilantro to taste; Half a lime's juice

1
1 kg of siri-mole
2
200 ml of coconut milk
3
1 medium onion, chopped
4
1 bell pepper
5
2 ripe tomatoes
6
2 tablespoons olive oil
7
4 tablespoons dendaa oil
8
1 large green pepper
9
1 clove garlic
10
Salt and black pepper to taste
11
Cilantro to taste
12
Half a lime's juice

Ingredients

1
1 kg of siri-mole
2
200 ml of coconut milk
3
1 medium onion, chopped
4
1 bell pepper
5
2 ripe tomatoes
6
2 tablespoons olive oil
7
4 tablespoons dendaa oil
8
1 large green pepper
9
1 clove garlic
10
Salt and black pepper to taste
11
Cilantro to taste
12
Half a lime's juice

Directions

1
Wash the siri-mole in cold water and season with salt, garlic, black pepper, and coconut milk
2
Place the siri-mole on ceramic dishes, spread dendaa oil over it, and top with tomato, onion, and bell pepper slices
3
Bake for 30 minutes and sprinkle with cilantro when serving
4
Drizzle with olive oil and lime juice
5
Serve the panelinhas on porcelain plates lined with banana leaves and decorated with tomato flowers.

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