1 medium carrot, peeled and chopped
100g of beef, diced
2 zucchinis, peeled and chopped
15 leaves of spinach
1 medium potato, peeled and chopped
1 pinch of salt
Some leaves of parsley
1 small onion - 40g
2 1/2 cups of water - 600ml
1 medium carrot, peeled and chopped
100g of beef, diced
2 zucchinis, peeled and chopped
15 leaves of spinach
1 medium potato, peeled and chopped
1 pinch of salt
Some leaves of parsley
1 small onion - 40g
2 1/2 cups of water - 600ml
Combine all ingredients in a large pot
Cook over low heat with the lid on until the carrot is tender
Process or blend everything
If desired, mash the vegetables and finely chop the beef
Serve 3 servings
