Two-Toned Soufflé

Name: Two-Toned Soufflé
Ingredients: Prepare a basic mixture for soufflé and divide it into two parts. Add 30g of melted chocolate to one part and mix well. Then, grease the soufflé mold, dust with sugar, and pour in half the basic soufflé mixture. Place the other half with the chocolate over the basic soufflé mixture and bake normally.

1
Prepare a basic mixture for soufflé and divide it into two parts. Add 30g of melted chocolate to one part and mix well. Then, grease the soufflé mold, dust with sugar, and pour in half the basic soufflé mixture. Place the other half with the chocolate over the basic soufflé mixture and bake normally.

Ingredients

1
Prepare a basic mixture for soufflé and divide it into two parts. Add 30g of melted chocolate to one part and mix well. Then, grease the soufflé mold, dust with sugar, and pour in half the basic soufflé mixture. Place the other half with the chocolate over the basic soufflé mixture and bake normally.

Directions

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