2 tablespoons of bacon soup
1 tomato
2 sprigs of parsley
1 tablespoon of olive oil without pit
Tagliatelle
2 tablespoons of bacon soup
1 tomato
2 sprigs of parsley
1 tablespoon of olive oil without pit
Tagliatelle
Fry (per person), for 1 minute, 2 tablespoons of bacon soup, 1 tomato, 2 sprigs of parsley and 1 tablespoon of olive oil without pit, all chopped
Combine the cooked Tagliatelle al dente, mix well and serve.