Make an omelette with 6 well-beaten eggs, golden-brown in butter. When it has pancake consistency, spread fruit gelato in the center. Fold the omelette and sprinkle with powdered sugar. The filling can be made with fresh fruit diced and, to give more flavor, drizzle with rum or cognac, which you can purchase at the camping site's cantina.
Make an omelette with 6 well-beaten eggs, golden-brown in butter. When it has pancake consistency, spread fruit gelato in the center. Fold the omelette and sprinkle with powdered sugar. The filling can be made with fresh fruit diced and, to give more flavor, drizzle with rum or cognac, which you can purchase at the camping site's cantina.
