Pineapple Caramel with Ice Cream

Name: Pineapple Caramel with Ice Cream
Yield: 4
Ingredients: 1 pineapple; 1 cup of sugar; 1 tablespoon of ginger; 1 teaspoon of cardamom (optional); 4 scoops of vanilla ice cream

1
1 pineapple
2
1 cup of sugar
3
1 tablespoon of ginger
4
1 teaspoon of cardamom (optional)
5
4 scoops of vanilla ice cream

Ingredients

1
1 pineapple
2
1 cup of sugar
3
1 tablespoon of ginger
4
1 teaspoon of cardamom (optional)
5
4 scoops of vanilla ice cream

Directions

1
Cut the pineapple into four parts horizontally and remove the core
2
Set aside
3
In a large skillet, put the sugar and let it melt until it forms a thick syrup
4
Add the ginger and cardamom and stir well
5
Add the pineapple slices gradually, allowing each piece to caramelize completely
6
Serve warm or cold with vanilla ice cream or to taste.