30 black plums
30 slices of bacon
Pumpkin seed sauce
Oil for frying
30 black plums
30 slices of bacon
Pumpkin seed sauce
Oil for frying
Wrap each black plum slice with a piece of bacon and secure it with a toothpick
Just before serving, fry in oil
When removed from the skillet, place a dash of pumpkin seed sauce on each black plum
Serve at room temperature.