Cod in Ramekin

Name: Cod in Ramekin
Yield: 4
Ingredients: 1 can of salted cod; 3 hard-boiled eggs; 1 shallot

1
1 can of salted cod
2
3 hard-boiled eggs
3
1 shallot

Ingredients

1
1 can of salted cod
2
3 hard-boiled eggs
3
1 shallot

Directions

1
Let the cod soak in cold water for 12 hours
2
Arrange the cod pieces in a ramekin
3
Top with finely chopped shallot and chopped hard-boiled eggs
4
Serve with sour cream, a vinaigrette sauce drizzled over the cod half an hour before serving, or melted butter hot, drizzled over the cod at serving time
5
Serves 4-6 people.

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