Ingredients:
1 1/2 cup of rice
1 small onion
2 cloves of garlic, minced
1/2 cup of butter
1 handful of cooked broccoli, cut into small pieces
1 handful of chopped parsley
3 tablespoons of lemon juice
Ingredients:
1 1/2 cup of rice
1 small onion
2 cloves of garlic, minced
1/2 cup of butter
1 handful of cooked broccoli, cut into small pieces
1 handful of chopped parsley
3 tablespoons of lemon juice
Preparation:
1
Cook the rice with the onion and serve
2
Sauté the garlic in butter, then add the broccoli, parsley, and lemon juice
3
Add the cooked rice to the mixture, stir well, and serve
Servings: 4
Calories per serving: 205
