Rice, Bean, and Egg

Name: Rice, Bean, and Egg
Yield: 1
Ingredients: 1 cup of whole grain rice made in a microwave oven; 1/3 cup of ready-to-eat beans; 1 tablespoon of ground cumin; 1 fried egg; 1 tablespoon of light cheese

1
1 cup of whole grain rice made in a microwave oven
2
1/3 cup of ready-to-eat beans
3
1 tablespoon of ground cumin
4
1 fried egg
5
1 tablespoon of light cheese

Ingredients

1
1 cup of whole grain rice made in a microwave oven
2
1/3 cup of ready-to-eat beans
3
1 tablespoon of ground cumin
4
1 fried egg
5
1 tablespoon of light cheese

Directions

1
In a plate, place the cumin, egg, and cheese on top of the rice and beans and serve.

Make everyone crave it! Share now:

Related recipes

Main Dishes

Chicken Escabechada

Main Dishes

Poem Sandwich

Main Dishes

Linguine with Onion and Prosciutto Sauce

Main Dishes < 30mins

Bean and Mung Bean Fillet with Broth

Main Dishes

Party Turkey

Main Dishes

Rice Casserole with Braised Beef

While most recipes presented on this site have been tested, we disclaim any liability for the results obtained, which may vary depending on individual skills and preferences. The content of this site is composed of recipes collected from various sources, including handwritten family recipe books, old magazines, and public domain publications. Additionally, some images and texts may have been generated by artificial intelligence. All rights reserved.