1 liter of water
1 kilogram of sugar
1 jar of coconut milk (preferably Socó)
14 egg yolks, strained through a fine-mesh sieve
1 liter of water
1 kilogram of sugar
1 jar of coconut milk (preferably Socó)
14 egg yolks, strained through a fine-mesh sieve
Bring a pot to a boil with the water and sugar, stirring until the sugar dissolves
Combine the coconut milk with the egg yolks, add the liquid, whisk vigorously, and cook over low heat until thickened but not too thick
Let it cool
Serve warm.
